Trufflehound has teamed up with The Post Room for their first ever pop-up. Join them for an autumnally-inspired five-course feast on Thursday 5th December from 7.30 p.m. Tickets cost £40 plus booking fee.
Trio of Trufflehound signature canapes
Layered chicken and porcini pithivier with madeira jus served with roasted autumnal heritage vegetables
Unctuous oxtail stew with creamy potato puree and red cabbage
Selection of canape desserts
Handcrafted crumpet with English cheese
Vegetarian alternatives will be offered, but we regret that on this occasion we are unable to offer a Vegan option.
Teas and coffees will be available, but are not included in the ticket price
BYOB (corkage £5 payable in cash on the evening)
Buy tickets here.