Jules the Foodie
Nutritionally balanced meals delivered to your door
Jules Kane is a chef trained at Leith’s School of Food and Wine, she used to be operations manager at the Crucial Food cafe at The Hogarth Club and she wants to feed you, properly.
Her specialism is healthy food and when she found herself at a loose end when the health club closed temporarily for lockdown in March 2020, she was inundated with requests from friends and family for nutritionally balanced meals.
She offers to fill your fridge with ready meals from a menu of six main courses, three soups and three salads, plus options from ‘savoury bites’, ‘sweet bites’ and the ‘pantry section’.
Main course sample menu (options at time of writing) include:
- DIY Mexican burrito kit with black beans and butternut squash and chilli with flour tortillas, grated cheddar cheese and sour cream (V). Enough for two £16.00
- Chickpea, aubergine and date tagine with almond cous cous (Ve). Enough for two £16.00
- Tomato dahl with sweet potato coconut, red lentil served with flatbread. Enough for two £16.00
Jules also offers to plan your every meal for three days – breakfast, lunch, a snack and dinner – for busy people who work long hours and want a diet which is nutritionally led, but which they don’t have to spend time preparing, or even think about.
Club Card offer
Jules is offering an extra little something for Club Card holders: two free molten chocolate brownies or a taster bag of homemade granola with each order (minimum order £30 for local delivery).
See what her current menu is on her website.
Tel: 020 8994 2994
Chiswick Calendar Club Card offers
See all The Chiswick Calendar’s Club Card deals and discounts here.